Waking up to the realities of employee safety risks

So much can go wrong if employees are not careful. And it may seem impossible to make sure everyone is safe at all times. With so many hazards in the baking industry, and manufacturing in general, that may be what keeps plant managers up at night. This fear of employee incidents can be calmed by creating a culture in which the burden of safety is spread across an organization. If this new mindset holds everyone accountable for themselves and one another, incident rates go down. Eventually, bakers can sleep soundly knowing their plants are on a path of continuous improvement and the pinnacle of safety: zero incidents. (Source: Sosland Publishing, 2019).

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